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Devil's Botany London Absinthe

Devil's Botany London Absinthe

45% ABV • 70CL

A new style of absinthe that is quintessentially British. Our award-winning clear absinthe is distilled using the same methods that define a London Dry Gin and rebelliously does not cloud when diluted with water, allowing for a bouquet of botanicals to remain vibrant on the palate. 

Floral & herbaceous, the infamous trinity of grand wormwood, green anise, and fennel seed is revitalised with the fresh flavours of London’s wildflowers and bright notes of elderflower and peppermint.
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The future of absinthe is crystal clear

Introducing a rebellious new style of absinthe handcrafted for the adventurous drinkers of today.

Making history as the first absinthe of its kind, Devil’s Botany London Absinthe has carved out a new genre in the spirit category that defiantly does not cloud when diluted with water. Instead, it maintains a clarity of both appearance and flavour. Bottled at a sippable 45% abv, the clear-styled London Absinthe was crafted for cocktails or to be simply enjoyed over ice with a mixer of choice such as lemonade, tonic or pink grapefruit soda.

Devil's Botany London Absinthe and Tonic Highball

LOUD & FULL OF FLAVOUR

The distinct warming spice of green anise and fennel seed is followed by the herbaceous fragrance of grand wormwood. Refreshing and complex with notes of peppermint and elderflower, a harmonious bouquet of botanicals invigorate the taste buds. Exceptionally balanced with a smooth and silky mouthfeel, an explosion of flavour lingers on the palate long after your first sip.

Absinthe is a botanical spirit distilled with grand wormwood, green anise and fennel seed, also known as the holy trinity of absinthe. In addition to these three, each distiller can use their own blend of botanicals to achieve the unique flavour profile they are after.

Traditional absinthe is a spirit, not a liqueur. No sugar should be added when bottled.

All distilled absinthes start clear. In order to create a traditional green style of absinthe, this distillate is then infused with a new mix of botanicals to get its natural colour from chlorophyll.

No need for the absinthe fountain here! Devil’s Botany London Absinthe introduces a rebellious new style of absinthe to the category that does not cloud when water is added. Instead, it maintains a clarity of both flavour & appearance. Our London Absinthe was crafted for cocktails, or to be simply enjoyed over ice with your mixer of choice. Try it with elderflower tonic, pink grapefruit soda or lemonade. Swap out gin for our London Absinthe in your favourite cocktail recipe for a devilish twist that's loud and full of flavour!

Absinthe was banned for nearly a century in many countries around the world. It is the only spirit ever singled out in a prohibition of this kind.

It was never made illegal in the UK, which meant that many of the great classic cocktails to come from Britain during the 1920s and 30s called for absinthe in their recipes.

Modern science finally caught up and disproved the 19th century theories that originally had it banned and regulations were changed around the world to finally make absinthe legal again.

British wheat spirit is copper pot distilled with 14 botanicals, including grand wormwood, green anise, fennel seed, elderflower, meadowsweet, peppermint and lemon balm.

Made with 100% natural ingredients. No sugar added. Vegan friendly. No additives.

Absinthe is not and never was hallucinogenic. 

Devil’s Botany London Absinthe adopts the strict regulations that define a London Dry Gin. Our London Absinthe starts with a neutral British wheat spirit of at least 96% ABV. The neutral spirit is then redistilled with only 100% natural botanicals, including the required trinity of grand wormwood, green anise and fennel seed that define absinthe. All botanicals are added during the distillation process. Nothing apart from water is added post distillation. Precise heart cuts and a slow distillation process ensures that only the highest quality liquid goes into each bottle of Devil’s Botany London Absinthe. The resulting liquid is crystal clear and packed with botanical flavour.

MIX CREATIVELY

No need for the absinthe fountain here! Devil’s Botany London Absinthe was crafted for cocktails, or to be simply enjoyed over ice with your mixer of choice. Signature serves include a London Absinthe Daisy and an Absinthe Martini with a twist!

London Absinthe Cocktails

  • Devil's Botany London Absinthe - London 75 Cocktail - Christmas Absinthe Cocktails

    London 75

    • 30ML London Absinthe
    • 20ML Lemon Juice
    • 10ML Simple Syrup
    • Topped with chilled sparkling wine

  • Devil's Botany London Absinthe Highball - Absinthe Cocktail Recipes

    London Absinthe Highball

    • 35ML London Absinthe
    • 15ML Passion Fruit Liqueur or Syrup (optional)
    • Topped with Elderflower Tonic

  • London Absintini

    • 50ML London Absinthe
    • 10ML Dry Vermouth
    Stirred until well chilled and served with a lemon twist or olive

Absinthe as it should be

  • 100% Natural Ingredients

  • Sugar Free

  • Vegan

  • No Artificial Colours

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